Every self-respecting barbecue enthusiast should have a healthy respect for beef products. The meat has a bold flavor profile that can hold its own against strong smoking woods like hickory and mesquite, as well as hearty seasoning rubs and marinades.
Want to know how to smoke the perfect beef brisket? Or are you wondering about the difference between corned beef and pastrami? Maybe you’re planning a cookout and need to know how long your burgers can be left unrefrigerated before you grill them. This section has the answers you’re looking for.
Most of us will order barbacoa in restaurants without knowing exactly what the word means or what type of meat it is. In fact, I’ve done it myself. I knew it was beef, but I had no idea what cut it might be. That’s when I decided to put together this guide. Barbacoa What Part …
When you see corned beef packaged for sale, what cut of beef is that? And why is it called corned beef in the first place? If you’re asking these questions, you’ve come to the right place. I’ve put together this guide to fill in the blanks. What Part of Cow is Corned Beef? The term …
What’s the best wood for smoking brisket? Whether you’re a novice or a seasoned pitmaster, the wood you choose can make or break the barbecue. Here’s how to make your selection. Best Wood For Smoking Brisket Which wood you select depends on the flavor profile you’re trying to create. Because brisket is a hearty cut …
How much does a brisket cost? Meat prices may fluctuate, but it’s possible to get a general idea of how much you can expect to spend. Our guide to brisket prices is designed to help you set your budget. Brisket Price As of this writing, the price of brisket ranges from $5 to $15 per …
Wondering how to cut frozen ground beef so you don’t have to defrost it all? It’s a tricky prospect, and you could wind up injuring yourself if you’re not careful. This guide will help you explore your options. How To Cut Frozen Ground Beef To cut frozen ground beef, place it on a cutting board …
Even if you buy your ground beef at the supermarket rather than grinding your own, you’re probably familiar with the meat-to-fat ratio. Packages of ground meat are often labeled “85 percent lean,” “81 to 21,” or something along those lines. Ground poultry tends to have a higher meat-to-fat ratio, while beef has a reputation for …
A prime rib is a big investment, which is why most of us prefer to indulge in this delicacy only around the holidays. The trouble is, retailers know that people will be looking for prime rib in late December, and they’re not afraid to charge a lot for it. When is the best time to …
If you’re thinking about putting beef tenderloin on the menu, you’ll need to map out a budget. That’s true no matter what cut of meat you choose, of course, but it’s particularly relevant when it comes to this one, as tenderloin can be very pricey. Beef Tenderloin Price Whole beef tenderloin could sell for as …
Have you ever wondered how many cups of ground beef there are per pound? This information can come in handy when you’re following recipes for lasagna or other dishes that call for cooked hamburger meat. But the answer might not be as straightforward as you expect. How Many Cups of Ground Beef in a Pound? …
We’ve all been there. You have a ton of ground beef to use up, but you’re not in the mood for hamburgers. Can you still fire up the grill? The answer is a resounding yes. Here are a few ideas to get you started. Ground Beef on the Grill Not Hamburgers Instead of making hamburgers, …