The sky glows amber, evening settles in as the smell of sizzling steak and smoky veggies fills the backyard, and your friends can’t wait for the first bite. That’s the power of owning a Coyote grill.
These aren’t just grills – they’re backyard game-changers, built for flavor, performance, and straight-up reliability. If you’ve been on the fence about upgrading your outdoor cooking setup, it’s time to pay attention.
In this article, I’ll walk you through 10 of the best Coyote grills you can own right now, break down what makes them unique, and help you decide which one fits your style – whether you’re a weekend warrior or a grill-and-chill pro.
Why Coyote Grills Deserve Your Attention
Not all grills are built equally. Some flame out before the first season ends. Others look great but cook unevenly or require a PhD in maintenance. Coyote grills, on the other hand, strike that rare balance between performance, durability, and design.
Here’s why I, as a pitmaster, keep coming back to Coyote:
- Solid Build: These grills are made with high-grade stainless steel, thick enough to last decades but polished for that sleek, modern look.
- Even Heat Distribution: No more hot spots that burn one side and leave the other raw. Coyote grills are precision-engineered to cook consistently across the grates.
- Versatility: Whether it’s searing a ribeye, slow-smoking brisket, or roasting veggies, these grills can handle it all.
- Customer Satisfaction & Support: Coyote backs their products. Warranties, replacement parts, and a reputation for service mean you won’t be left in the cold when a burner needs attention.
Owning one isn’t just about grilling; it’s about making your backyard the go-to spot for flavor and fun.
How I Picked These 10 Grills
With dozens of options in the Coyote lineup, narrowing it down to 10 wasn’t easy. Here’s the method:
- Build & Material Quality: Only grills that are solid, durable, and corrosion-resistant made the list.
- Performance: I tested heat output, searing ability, and smoking potential.
- Price vs Value: We kept options for every budget – from serious backyard chefs to casual weekend grillers.
- Real-World Use: Customer reviews and personal testing informed the final choices.
Every grill on this list earns its spot because it’s reliable, efficient, and built to make your cooking life easier.
The Top 10 Coyote Grills You Need
Here’s the good stuff. I’ve broken each one down so you can see what makes it special, what to watch out for, and who it’s perfect for.
1. Coyote 30-Inch Freestanding Grill
Key Features: 4 burners, 36,000 BTU, stainless steel, spacious cooking surface.
This is the classic backyard hero. It heats up fast and delivers even searing, perfect for steaks or burgers.
Why I love it: It’s no-fuss, sturdy, and forgiving if you’re just starting to get serious about grilling.
Watch out: It’s heavy – so make sure you have the space.
Best for: Families or grillers who want reliable performance without frills.
2. Coyote 36-Inch Professional Series Grill
Key Features: 5 burners, 60,000 BTU, rotisserie-ready, extra-large cooking surface.
This one screams serious pitmaster vibes. It handles big cuts, whole chickens, and can feed a crowd without breaking a sweat.
Pros: Massive searing power, built-in thermometer, durable.
Cons: Larger footprint – needs a dedicated grilling station.
Best for: Weekend warriors who love entertaining guests with style.
3. Coyote 24-Inch Portable Gas Grill
Key Features: Compact, 2 burners, 25,000 BTU, foldable side shelves.
Perfect for those who don’t have a backyard but crave quality grilling. Take it camping, tailgating, or just tuck it on the balcony.
Pros: Portability without sacrificing quality.
Cons: Smaller cooking area.
Best for: Urban dwellers and frequent travelers who refuse to compromise on flavor.
4. Coyote Built-In Grill with Infrared Burner
Key Features: Infrared side burner, stainless steel, 3 burners, 40,000 BTU.
Infrared magic: it gives you restaurant-level searing while keeping the inside juicy. Infrared burners also heat faster, perfect for quick weeknight grilling.
Pros: Fast, intense sear, precise temperature control.
Cons: Slight learning curve if you’re used to conventional burners.
Best for: Grillers chasing that perfect crust on steaks or fish.
5. Coyote Pellet Smoker & Grill Combo
Key Features: Dual-function smoker/grill, pellet-fed, digital control, large hopper.
Love smoked flavor but don’t want to babysit the fire? This combo does it all. Wood pellets infuse food with rich, deep smoky flavor without the hassle of constant tending.
Pros: Consistent smoke, versatile, easy cleanup.
Cons: Requires electricity to run the auger.
Best for: Pitmasters who love slow-smoked brisket and ribs.
6. Coyote 42-Inch Cart Grill
Key Features: 6 burners, 90,000 BTU, stainless steel, spacious design.
If you need power and size, this grill delivers. It’s like a gas-powered backyard kitchen.
Plenty of room for sides, mains, and veggies all at once.
Pros: Huge cooking area, professional-grade materials.
Cons: Pricey and massive – needs serious outdoor space.
Best for: Entertainers and serious grill enthusiasts.
7. Coyote Portable Charcoal Grill
Key Features: Compact, charcoal-fired, 18-inch grill, high-grade steel.
Sometimes gas isn’t the way to go. This little beast delivers charcoal flavor in a portable package.
Pros: True charcoal taste, easy to carry.
Cons: Takes longer to heat.
Best for: Grillers who want smoke and flavor on the go.
8. Coyote 30-Inch Double Door Built-In Grill
Key Features: Double-door storage, rotisserie-ready, 4 burners.
This grill integrates seamlessly into an outdoor kitchen. Stainless steel cabinets store tools, sauces, and wood chips for smoking.
Pros: Organized and elegant design, professional feel.
Cons: Built-in design limits portability.
Best for: Homeowners upgrading to a full outdoor kitchen setup.
9. Coyote Infrared Side Burner Grill
Key Features: Infrared side burner, compact design, precise heat control.
Add this to your existing grill setup for perfectly seared sides or sauces. Infrared burners are a game-changer for finishing steaks or boiling sauces quickly.
Pros: Versatile, high heat output.
Cons: Requires integration or extra space.
Best for: Grillers who like modular flexibility and precision cooking.
10. Coyote Gas & Charcoal Hybrid Grill
Key Features: Dual fuel option, built-in rotisserie, stainless steel, multiple cooking zones.
Can’t decide between gas convenience or charcoal flavor? This grill gives you both worlds.
Flip a switch or add charcoal and you’re in flavor heaven.
Pros: Ultimate versatility, multiple cooking zones.
Cons: Takes some learning to master both systems.
Best for: Serious enthusiasts who want total control over flavor and cooking style.
Quick Comparison Table
| Grill | Size | Burners | BTU | Fuel | Best For |
| 30-Inch Freestanding | 30″ | 4 | 36,000 | Gas | Beginners / Families |
| 36-Inch Professional | 36″ | 5 | 60,000 | Gas | Entertaining / Crowd |
| 24-Inch Portable | 24″ | 2 | 25,000 | Gas | Urban / Travel |
| Built-In Infrared | 30″ | 3 | 40,000 | Gas | Steaks & Precision |
| Pellet Smoker Combo | 36″ | N/A | N/A | Pellet | Smoked Flavor |
| 42-Inch Cart | 42″ | 6 | 90,000 | Gas | Serious Entertainers |
| Portable Charcoal | 18″ | N/A | N/A | Charcoal | Mobile / Flavor Purists |
| 30-Inch Double Door | 30″ | 4 | 36,000 | Gas | Outdoor Kitchen |
| Infrared Side Burner | Compact | 1 | 18,000 | Gas | Precision / Side Cooking |
| Gas & Charcoal Hybrid | 36″ | Multiple | 50,000+ | Gas & Charcoal | Ultimate Flexibility |
The Science of Even Heat: Why Coyote Grills Cook Like a Pro
When it comes to grilling, heat distribution is everything. Uneven burners can leave steaks burnt on one side and raw on the other. Coyote grills solve this with smart engineering and precision design:
- Precision burner layouts ensure consistent heat across the cooking surface.
- Thick stainless steel retains and distributes heat evenly.
- Infrared burners radiate heat directly onto your food for perfect sears.
This isn’t just marketing – it’s culinary science at work. The result:
- Meat cooks evenly no matter where it sits.
- Juices are retained, enhancing flavor.
- Flare-ups are minimized, saving time and stress.
Even beginners can grill like a pro. Once you experience predictable, even heat, going back to a standard gas or charcoal grill feels like a downgrade.
Stainless Steel Construction: Built to Last, Not Rust
Material matters. Coyote grills are made from premium 304-grade stainless steel, giving you strength and longevity. Key benefits include:
- Rust and corrosion resistance, ideal for coastal or humid areas.
- Warp-proof durability, so your grill stays straight and solid season after season.
- Polished finish that’s easy to clean and visually striking.
Beyond durability, Coyote grills look sleek and professional, instantly upgrading your backyard aesthetic. Investing in one isn’t just buying a tool – it’s a long-term investment in reliability and peace of mind.
Accessories That Transform Your Grilling Experience
A grill is only part of the equation – accessories elevate your cooking game. Coyote offers:
- Rotisserie kits for whole chickens or prime ribs.
- Smoker boxes for deep, rich smoky flavors.
- Side burners for sauces, sides, or quick sautés.
- Tool storage solutions to keep everything within reach.
These aren’t gimmicks – they’re practical, time-saving tools. The right grill with the right accessories can make any backyard cookout feel like a professional BBQ event, turning your Coyote grill into a fully functional outdoor kitchen.
Fuel Flexibility: Gas, Charcoal, and Hybrids
Coyote grills give you complete control over fuel type:
- Gas models: Heat up fast and maintain consistent temperatures – perfect for weeknight dinners.
- Charcoal models: Deliver that deep smoky flavor and charred crust every BBQ lover craves.
- Hybrid models: Switch between gas and charcoal, offering the best of both worlds.
This flexibility allows you to:
- Experiment with searing, smoking, or slow cooking.
- Maximize flavor and control.
- Adapt to any cooking scenario, from quick weeknight meals to weekend grilling marathons.
Owning a grill that can handle multiple fuels puts you in full command of your backyard cooking.
Built-in Features for Outdoor Kitchens
If you want more than a standalone grill, Coyote built-in models integrate seamlessly into an outdoor kitchen setup:
- Double-door cabinets for tools and supplies.
- Side burners and rotisserie hooks for versatile cooking.
- Modular design allows adding fridges, countertops, or smoker units over time.
Benefits include:
- Everything you need is within reach.
- A polished, professional look for your backyard.
- Seamless workflow for prep, cooking, and entertaining.
For pitmasters and entertainers alike, a built-in Coyote grill transforms your backyard into a culinary playground, making cooking both efficient and fun.
Safety and Easy Maintenance
Grilling isn’t just about flavor – it’s about safety and convenience. Coyote grills are designed to:
- Minimize flare-ups with grease management systems and heat shields.
- Simplify cleaning with removable drip trays and stainless steel construction.
- Ensure safe operation with reliable ignition systems and accessible burners.
Proper maintenance extends the grill’s life and improves flavor by preventing old grease or debris from affecting food. With Coyote, keeping your grill in top condition season after season is easy and stress-free.
Flavor Innovation: Beyond Simple Grilling
Coyote grills let you go beyond steaks and burgers:
- Infrared burners and pellet smokers allow precise cooking and smoky flavor infusion.
- Rotisserie attachments enable evenly roasted meats.
- Experiment with wood chips, herbs, and specialty pellets for unique flavors.
This turns your grill into a creative playground, letting you explore new techniques, spice blends, and cooking styles. For backyard chefs, a Coyote grill is a launchpad for flavor innovation, turning a regular barbecue into a full-flavored adventure.
Social & Entertaining Benefits
Grilling is about connection and fun, not just food. Coyote grills make entertaining effortless:
- Large cooking surfaces allow feeding a crowd.
- Fast heat-up gets food ready quickly.
- Interactive cooking engages guests with sauces, rotisserie turns, or veggie prep.
From casual dinners to weekend parties, a Coyote grill creates shared experiences. Friends gather, laugh, and enjoy your cooking, making every backyard cookout memorable and social.
Tips for Choosing Your Coyote Grill
- Space Matters: Don’t buy a 42-inch monster if you have a small patio.
- Cooking Style: Gas is convenience. Charcoal is flavor. Infrared is sear perfection.
- Frequency of Use: Invest in bigger, higher-end models if you grill weekly.
- Accessories & Add-ons: Rotisserie kits, covers, side burners, and tool storage enhance the experience.
- Maintenance: Stainless steel needs routine cleaning and polishing to stay shiny and rust-free.
Why You Should Buy One Now
- Outdoor cooking is booming – people are turning backyards into personal restaurants.
- Coyote grills hold value – buying one now means years of reliable cooking.
- Seasonal deals and promotions can make premium grills more affordable.
- Owning a Coyote grill transforms grilling from a chore into a showpiece and a social experience.
Frequently Asked Questions (FAQ) About Coyote Grills
1. How long do Coyote grills typically last?
With proper care, a Coyote grill can last 10–20 years. Their premium stainless steel construction, durable burners, and corrosion-resistant design ensure longevity.
Regular maintenance – like cleaning drip trays, polishing surfaces, and checking burners – keeps your grill performing like new season after season.
2. Are replacement parts easy to find?
Yes. Coyote provides official replacement parts for burners, grates, rotisserie kits, and ignition systems.
Most parts are easy to swap out, and online guides make DIY replacement straightforward. This ensures your grill remains fully functional for years without expensive repairs.
3. Can I use a Coyote grill in a small backyard or apartment balcony?
Absolutely. Coyote offers portable and compact models, including 24-inch gas grills and small charcoal grills. These are designed for urban spaces, balconies, or patios while still delivering premium heat distribution and flavor.
4. What fuels do Coyote grills support?
Depending on the model, Coyote grills can run on gas, charcoal, or hybrid systems. Gas models heat up fast and offer consistent control, charcoal adds authentic smoky flavor, and hybrids give you flexibility to switch between the two depending on your cooking style.
5. Are Coyote grills easy to clean and maintain?
Yes. Key features include:
- Removable drip trays for grease management
- Stainless steel grates and body for simple wiping
- Accessible burners and ignition systems for hassle-free upkeep
Regular cleaning keeps your grill safe, improves flavor, and extends its lifespan.
6. Can I integrate a Coyote grill into a custom outdoor kitchen?
Definitely. Many models are built-in ready with modular designs, storage cabinets, side burners, and rotisserie attachments.
You can expand your outdoor kitchen over time with counters, fridges, or smoker units, making your backyard a fully functional cooking and entertaining space.
7. Do Coyote grills support advanced cooking techniques?
Yes! Features like infrared burners, pellet smokers, and rotisserie attachments allow you to:
- Sear steaks to perfection
- Smoke meats and fish
- Roast whole chickens evenly
- Experiment with wood chips, herbs, and spices
Coyote grills are built for flavor innovation, whether you’re a beginner or a seasoned pitmaster.
8. Are Coyote grills safe to use?
Safety is a priority. Coyote grills feature:
- Grease management systems to reduce flare-ups
- Heat shields for controlled cooking
- Reliable ignition systems
- Easy-access burners for safe cleaning and replacement
Following standard grilling practices ensures your cookouts are both safe and enjoyable.
9. Can I use my grill year-round?
Yes. Thanks to stainless steel construction and weather-resistant design, most Coyote grills can withstand rain, sun, and seasonal changes. Using a grill cover and performing basic maintenance helps ensure year-round performance.
10. Are Coyote grills worth the investment?
Absolutely. With professional-grade construction, even heat distribution, fuel versatility, and long-lasting durability, a Coyote grill is an investment in flavor, convenience, and backyard entertainment.
Over time, it pays off in reliable performance, memorable cookouts, and social experiences.
Make Coyote Your Outdoor Kitchen Partner
Owning a Coyote grill isn’t just about cooking – it’s about creating memories, mastering flavor, and upgrading your backyard game. From compact portable models to full-blown outdoor kitchen setups, there’s a Coyote grill for every pitmaster.
So, fire it up, grab your tongs, and start turning steaks, veggies, and sides into masterpieces. Trust me, once you go Coyote, you’ll never look at your old grill the same way again.
Featured image credit: @aagluxuryoutdoors
