Pork chops are humble enough to grace the weeknight table, yet versatile enough to transform into a showstopper for an elegant meal. When you know how to grill them to juicy perfection, you’ll be the hit of the neighborhood cookout.
You’re probably familiar with the practice of brining whole chicken and turkey, or large cuts of meat like beef brisket. But is it worth it to brine pork chops before grilling? Let’s find out. Pork Chops Brine You can brine pork chops in a saltwater solution for anywhere from 30 minutes to 12 hours. Classic …
With their lean meat and tender texture, pork chops are a great choice for the grill. However, these qualities are also a liability: They don’t contribute much in the way of flavor. That’s where smoked pork chops come in. You can purchase pre-packaged smoked pork chops, which are quick and convenient. However, it’s not that …
It’s a good idea to freeze raw pork if you’re not planning on eating it within three or four days. But what if you’ve forgotten to take it out of the freezer on the day you plan to cook it? In this guide, we’ll tell you how to cook frozen pork chops without defrosting the …
Although there’s no substitute for freshly cooked meat, it is possible to reinvigorate your leftovers. This is especially true when it comes to versatile cuts like chicken breasts and pork chops. However, while I usually prefer to integrate leftover chicken breast into a new meal altogether, pork chops are at their best when they’re the …