Whether you’re roasting a turkey or giving it the royal treatment on the grill or smoker, it’s essential to use the right cooking temperature. Do you cook a turkey at 325 or 350 degrees, and what’s the reasoning behind the technique? Do You Cook a Turkey at 325 or 350 Degrees? You can use either …
When it comes to smoked meat, it’s essential to choose the right type of wood to complement the flavor. However, it’s just as important to make sure you have enough wood on hand to get the job done. Let’s find out how much wood you need to smoke a whole turkey. How Much Wood To …
If you have a large smoker and need to cook for a sizable crowd, smoking 2 turkeys at the same time is faster than smoking a single huge bird. Our ultimate guide will provide you with the info you need to capitalize on this technique. Smoking 2 Turkeys at the Same Time First and foremost, …
Cooking a turkey breast is a convenient way to enjoy a festive meal without the hassle of dealing with a whole turkey. As a bonus, the meat will cook faster, too. Here’s our ultimate guide on how to tell if turkey breast is done cooking. How To Tell if Turkey Breast is Done Turkey breast …
Smoking a whole turkey is a great accomplishment. When it’s done right, the process yields plenty of juicy, tender meat. The problem is that it takes a long time to smoke a whole bird. If you’re craving similar results but don’t have a lot of time to spare, you might consider smoking a batch of …
Storing food in the freezer is a great way to prolong its shelf life. It has its drawbacks, though, since you shouldn’t keep it in there indefinitely. This is especially true of ground meat products. How long is ground turkey good in the freezer, and how long should you expect it to keep in the …
You’ve unwrapped your turkey and are all set to start seasoning it. When you pat the meat dry, though, you notice something disturbing: a series of brown and black spots on the skin. What happened, and is it still safe to cook the turkey? Brown/Black Spots on Turkey Although domestically raised turkeys are usually white, …
When you’re portioning out servings, it can be helpful to know how many pieces of meat you should dole out to keep things even. About how many slices of turkey is 2 ounces? Is this considered an adequate serving size? Read on to find out the answers. How Many Slices of Turkey is 2 OZ? …
When you’re in the store and your only options are Butterball turkey vs store brand, which one should you choose and why? This head-to-head matchup should make it easier for you to decide. Butterball Turkey vs Store Brand Turkey Butterball products are generally high in quality, but their whole turkeys are pre-brined in a saltwater …
Turkey bacon is considered a healthier alternative to pork bacon. As such, it differs slightly from pork bacon in terms of flavor and texture. So if your turkey bacon is slimy, does that mean it has gone bad? Let’s find out. Turkey Bacon Slimy When turkey bacon is slimy, it means it’s no longer fresh. …